FOOD お食事

Main
Dining BIACYA

Beneath the gleam of polished floors and the play of light from chandeliers, Main Dining BIACYA offers modern French cuisine found nowhere else— dishes such as our signature Plumier of the North, inspired by the local seas. Executive Chef Norifumi Indo, who trained under Bernard Loiseau and M.O.F. Jacques Maximin in France, brings to life a culinary world that is at once refined and bold.

Dinner　6:00PM–10:00PM (Last seating 7:00PM)

Closed on Tuesdays

Supported by artisans who cultivate Hokkaido’s ingredients with care and conviction, the menu includes seasonal dishes such as Local Skate with Cabbage and Sherry Vinegar Sauce, or Kakiemon in the Mist—an ice creation of smoked Akkeshi oysters.Guests are invited to enjoy thoughtful pairings with carefully selected wines, each chosen to enhance the expressions of the season.

Breakfast 8:00AM–10:00AM(LO 9:30AM)

In the sunlit main dining room, breakfast is served with an abundance of fresh local vegetables, fruits, ham, and bacon, offering a vibrant start to the day.

RESERVE

Sushi
Dokoro FUNAMI

At Sushi-dokoro Funami, guests can indulge in the freshest seafood—befitting the city of Hakodate, long celebrated as a gourmet destination. Behind the counter stands Junpei Kawabe, a rising talent who honed his craft for a decade at Hakodate’s renowned Sushi-dokoro Kihara. From plump scallops and whelks to herring, Atka mackerel, live squid, uni, and tuna, each seasonal Ezo-mae nigiri showcases the rich harvest of Hokkaido’s surrounding seas—offering flavors found nowhere else.

6:00 PM – 10:00 PM (Last seating: 7:00 PM)
On Tuesdays only: Two seatings
First seating: 5:30 PM – 7:30 PM
Second seating: 8:00 PM – 10:00 PM

*Closed on Mondays

RESERVE

Bar Hakodadi

Beneath the high, heavy coffered ceiling lies an authentic bar space that is both stylish and filled with a warm, historical ambiance. With 8 seats at the counter and two spacious sofa tables for relaxation, we welcome our guests with our special original cocktails and a wide selection of fine spirits.

Bar　8:00PM–11:00PM (LO 10:30PM)

tel 0138-83-1348
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